Ingredients
- 1 slice avocado (approximately 2 tablespoons)
- 3 slices jalapeño (seeds removed)
- 4 fresh mint leaves
- 1 ounce lime juice, freshly squeezed
- 2 ounces blanco tequila
- 1 ounce orange liqueur
- 1/2 ounce simple syrup
- 1 pinch salt
- Garnish: salt rim
- Garnish: mint sprig
Steps
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Rim a double rocks glass with salt and set aside.
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Add the avocado, jalapeño, mint and lime juice into a shaker and muddle until the avocado is mashed.
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Add the tequila, orange liqueur, simple syrup and salt.
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Fill the shaker with ice, and shake until well-chilled.
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Strain into the prepared rocks glass over fresh ice.
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Garnish with a mint sprig.